Purebred mountain all day cafe-bar, the famous Sehre has managed to become synonymous with alternative entertainment in Arachova. Nestled in Lakka Square, it is a yearly “topic of conversation” for its innovations.

Mountain culture

It is one of the few establishments in Arachova that has a distinctly ski culture, which is one of the reasons it has gained a loyal following. This is solely thanks to the owners, the Sehremeli brothers, Avgeris and Thymios.

A pair of the first ski boots in Greece, champion cups, ski boots, and vintage elements compose the unique decoration of the space, dominated by wood, creating a warm and welcoming atmosphere. However, the trademark of Sehre is none other than its famous deer.

the menu

This year’s brand new Sehre dishes, with an emphasis on brunch, and the lunch menu are signed by chef Spyros Kiokios. Excellent FAIR COFFEE coffee, hot beverages, and tasty creations accompany us in the mornings, while in the afternoons Sehre transforms into the rakomelo (honey raki) hangout.

The menu is rich in brunch ideas. From poached eggs on brioche bread with prosciutto or salmon, kayiana eggs with tomato and Parnassos feta to Kimolos-style ladeniĆ” with graviera cheese and prosciutto, delicious milk chocolate croissants, and savory pancakes with cheddar, homemade mayonnaise, and egg.

From the lunch menu, the tabbouleh salad with jamon iberico and hazelnut cream, cacio e pepe pasta with chorizo and chives, beef fillets with fresh herbs, and the beef burger are worth trying.

Nights at sehre

At night, it firmly holds the entertainment scepters with premium drinks and cocktails, as well as an updated wine list. On Fridays and Saturdays, DJs take us on deep house music journeys. Greek music is… forbidden at Sehre!

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